]

Product Name: Indian Coriander Powder (Coriandrum sativum)
Origin: India

Description:
Indian Coriander Powder is made from the finest sun-dried coriander seeds, known for their warm, citrusy flavor and earthy aroma. Grown in the fertile regions of India, this spice is a key ingredient in many culinary traditions around the world, particularly in Asian, Middle Eastern, and Mediterranean cuisines. Indian coriander powder is prized for its freshness, natural oils, and aromatic qualities, making it ideal for both home cooking and industrial food production.

Varieties:

• Regular Coriander Powder (Light green to pale brown, finely ground)

Features & Benefits:

• Flavor & Aroma: Warm, slightly sweet, and citrusy with earthy undertones.
• Nutritional Value: Rich in antioxidants, dietary fiber, and essential nutrients like vitamin C, calcium, iron, and magnesium.
• Health Benefits: Known for its digestive properties, anti-inflammatory effects, and its ability to promote heart health.
• Versatile Usage: Widely used in curries, sauces, gravies, spice blends (such as garam masala), soups, and marinades. It is also a common ingredient in food processing, bakery, and snack industries.

Packaging Options:

• Polypropylene Bags (25kg, 50kg)
• Paper Bags (25kg, 50kg)
• Laminated Pouches (500g, 1kg, 5kg)
• Customized bulk packaging options available upon request.

Quality Certifications:

• ISO 9001
• HACCP
• FSSAI (India)
• USDA Organic and EU Organic Certification (for organic variety)
• Non-GMO Certification

Export Specifications:

• Purity: 99.5%
• Moisture Content: Max 10%
• Foreign Matter: Max 0.5%
• Volatile Oil Content: Minimum 0.2%
• Shipping: Containerized (20ft/40ft) with proper fumigation and pest control for safe transportation.
• Loading Port: Major Indian ports (e.g., Mumbai, Mundra, Kandla, Chennai)
• Delivery Time: Within 10-15 days of order confirmation, depending on destination.

Storage and Handling:
Store in a cool, dry place, away from direct sunlight and moisture. Ensure proper ventilation to maintain the aromatic quality and freshness of the coriander powder. Recommended storage conditions include temperatures between 15°C-25°C and humidity below 70%.